Blurbs from the life of Portland bead artist, Esther Liberman
November 26, 2014
Cheesecakes ready to go into the oven. God, the memories of my Mom and her famous cheesecake! As small children, David and I eagerly waited to lick the beaters. When we got older, there was the tedium of crushing the crackers, and the back-breaking task of filling and tamping down hundreds of those mini-tarts, and as a newlywed learning the tricks to bake the pie myself. Now my own kids are grown and still love this dish more than anything. Love you and miss you, Mom.